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Demi-Sec is a version of the Brut Tradition with higher dosage.

Ideal for those who appreciate smooth, sweet wines, it is truly shown in its best light at dessert, where it matches fruity scents with creamy, smooth textures and mildness with the sweetness of its wine.

Timeline of the bottle

Timeline of the bottle



Fine cuisine pairings

Fine cuisine pairings

Bottling & Shipping

Bottling & Shipping

This Demi-Sec is a “non-vintage”, the House’s know-how consists in offering a constant style and quality by reaching the perfect balance between the year’s wines and a collection of reserve wines kept for this purpose.

Main harvest: About 70% of the blend. We are generally about 4 years after the main harvest of a Brut Tradition available for sale today.

Reserve wines: About 30% of the blend. They are mainly from the 3 years preceding the base harvest, but some can be older.

The optimal serving temperature is between 6 and 8°C (43 to 46°F).


COLOUR: Honey gold yellow.

NOSE: With character, open. Aromas of ripe yellow fruits
and toasted notes.

TASTE: Expressive. Yellow and exotic fruits, quite mouth-watering. Soft and supple from the Meuniers and directness from the Pinots Noirs. A fine balance of aroma, taste and long finish.

Macarons, Fruit tart, Prawn coco curry with grilled pineapple.

Bottling period: March or June
Container sizes: bottles
Initial closure: crown cap

Final cork (after disgorgement): Classic cork
Post-shipment cellaring: Ready to drink, can be kept in cellar conditions for up to 2 years.

Dosage Demi-Sec : 36 g/L

Pinot Noir