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Collaboration

Chef Premorvan - L’Agapa

Discover our Champagnes on the pink granite coast in Perros Guirec in the magnificient hotel L'AGAPA***** and its restaurant LE BELUGA in which excels chef Vincent Premorvan...

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Chef Takazawa

Our BRUT PREMIER CRU proudly accompanies the creations of Chef Yoshiaki Takazawa in his magnificent restaurant TAKAZAWA in Tokyo, where French influences meet his modern and creative Japanese cuisine. A one-of-a-kind experience in one of the world’s 50 best restaurants !

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Raphaël Laventure

We have associated 3 of our champagnes (Premier Cru, Blanc de Blancs and Rosé) to 3 paintings by the painter Raphaël Laventure to create a trilogy named : HAPPY II, SENSUALITY et WHAOU...

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